Recipes & Tips
Hanger steak is one of our Butcher’s Choice cuts — bold, beefy, and full of flavour. Learn how to cook it step-by-step and bring this underrated favourite to your own kitchen.
These grilled stuffed peppers are loaded with savoury beef, rice, and melty cheese, all wrapped in perfectly charred bell peppers. A simple but satisfying dish that’s made for summer grilling.
A simple slicing technique can make all the difference. Learn how to cut skirt steak the right way for maximum tenderness and flavour.
Spicy glazed pork, crisp lettuce, and fresh herbs make these DIY wraps a hit for casual dinners or summer gatherings. Light, flavourful, and easy to customize.
Tender ribeye steak, fresh veggies, and a punch of chimichurri—these grilled kabobs are a must-try for your next backyard cookout.
These grilled chicken, mango & blue cheese tortillas are a fresh twist on summer grilling—loaded with smoky chicken, sweet mango, and tangy blue cheese. Easy to throw together and full of bold flavour, they’re perfect for backyard barbecues, casual dinners, or sharing with friends on the patio.
