Salt Spring Kitchen Co Rhubarb and Apple Chutney

This gorgeous chutney has a tart yet sweet flavour and warm spicy tones. Pair with aged cheddar, blue cheese and roasted pork or poultry.

Ingredients: Rhubarb, Apples, Brown Sugar, White Sugar, Apple Cider Vinegar, Onion, Raisins, Lemon Juice, Ginger, And Spices.

270 ml

Refrigerate after opening and enjoy within 90 days.