Darkside of the Grill Killer Shroomz Szechuan Shitake

Killer Shroomz was invented using a day long Szechuan hot pot broth infused with a hickory smoked beef rib. Its ability to go on anything is amazing! Umami with a kick! From chicken and ribs to steak or stir fry, even that grilled seafood will pop with this one-of-a-kind rub.
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