Garlic Parmesan Chicken Wings

Ingredients

• 2 lbs. bone-in chicken wings
• 1/4 cup vegetable oil
• Kosher Salt
• Freshly Ground Black Pepper
• 4 garlic cloves, minced
• 3/4 cup finely grated parmesan cheese, plus more for serving
• 1/2 cup unsalted butter, melted
• 2 Tbsp. chopped fresh parsley
• 1 tsp. crushed red pepper flakes
• Caesar dressing, for dipping

Instructions

1. Arrange a rack in center of oven; preheat to 400°. Set a wire rack in a large rimmed baking sheet. In a large bowl, toss wings with oil; season with salt and black pepper.
2. Transfer wings to prepared rack and bake until golden and crispy, about 50 minutes.
3. In a large bowl, stir garlic, Parmesan, butter, parsley, and red pepper flakes. Add wings and toss until coated.

4. Transfer wings to a platter. Sprinkle with Parmesan. Serve with Caesar dressing alongside.